|  | 
| Versailles: Bunny and Duck Couples, Hen, and Eggs | 
Easter
sweets appear in patisserie shop windows less than a month before Easter.  Chocolate animals (milk, dark, white,
even pink) populate the shelves.
|  | 
| Versailles: Chocolate Cows and Pigs | 
|  | 
| Versailles: Squirrel | 
|  | 
| Versailles: Melting Bunny in the Window | 
|  | 
| Versailles: Melted Bunny in the Window | 
In
Alsace, kugelhopf (sweet yeast cake), cakes made in lamb-shaped or fish-shaped
molds, and chocolate storks – the bird of the region – join the chocolate eggs
and animals as Easter specialties.
|  | 
| Colmar: Lamb Cakes and Kugelhopf | 
|  | 
| Colmar: Kugelhopf and Fish Cakes (but not fish) | 
|  | 
| Colmar: Easter Gingerbread | 
|  | 
| Colmar: Easter Stork | 
|  | 
| Colmar: Littler Easter Chocolates | 
|  | 
| Strasbourg: Cartoony Chocolates | 
|  | 
| Strasbourg: Gourmet Easter Menagerie | 
American kids don't know what they're missing.......
Joyeuses Paques and Happy Easter.
 
Wow. What a gorgeous array.
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